OmarLittle
Not your typical Farah
I always wanted to ask this question, why do some Ethiopians smell funny.... like spices.
No beef bro, just curious.
No beef bro, just curious.
The mixture is used to season the raw beef dish kitfo and may also be sprinkled on ful medames (fava beans). In addition, mitmita may be presented as a condiment and sprinkled on other delicacies or spooned onto a piece of injera, so that morsels may be lightly dipped into it.
I mean. I never had it. It just sounds like an interesting combinationneger, wtf
I mean. I never had it. It just sounds like an interesting combination
It sort of like steak. The rarer it is the better. Unless you're one of those people who likes their steak charred and dried out
It's not
@Nin xunIt sort of like steak. The rarer it is the better. Unless you're one of those people who likes their steak charred and dried out
I always wanted to ask this question, why do some Ethiopians smell funny.... like spices.
No beef bro, just curious.
What specific smell do you notice when you interact with Somalis?I notice a specific smell with every ethnic group lmao
SuugoWhat specific smell do you notice when you interact with Somalis?
What specific smell do you notice when you interact with Somalis?
Suugo
I'm assuming that means something similar to the Amharic sigo too
Okay....