Sriracha is the only basbaas that matters

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f*ck everything else.


Just ate pizza with layers of Sriracha, then a layer of sliced moos on top :damn::ohhhdamn:

Sriracha too good man. It goes with everything
 

Mohamud

ʜᴀᴄᴋᴇᴅ ᴍᴇᴍʙᴇʀ
when are cadaan people gonna realize moos goes with errthang?

i want them to make that realization and stop mixing that shit with JUST they breakfasts :susp:

and sriracha and most chilli sauces are pretty much only good with hella meaty foods. once the meat to sauce to complex carbohydrate ratio starts reaching an equilibrium, they lose their appeal. :manny:
 

DiricLover

Qalanjo
when are cadaan people gonna realize moos goes with errthang?

i want them to make that realization and stop mixing that shit with JUST they breakfasts :susp:

and sriracha and most chilli sauces are pretty much only good with hella meaty foods. once the meat to sauce to complex carbohydrate ratio starts reaching an equilibrium, they lose their appeal. :manny:
Kkk is it that deep
 
when are cadaan people gonna realize moos goes with errthang?

i want them to make that realization and stop mixing that shit with JUST they breakfasts :susp:

and sriracha and most chilli sauces pretty much only good with hella meaty foods. once the meat to sauce to complex carbohydrate ratio starts reaching an equilibrium, they lose their appeal. :manny:
Cadaan people simply aren't made for that life. An cadaan friend of mine was eating Springrolls with Sweet Chili Sauce, and said that it was spicy.
 

Mohamud

ʜᴀᴄᴋᴇᴅ ᴍᴇᴍʙᴇʀ
Cadaan people simply aren't made for that life. An cadaan friend of mine was eating Springrolls with Sweet Chili Sauce, and said that it was spicy.

mayne they ain't finna make it if they keep this shit up

it's prolly best to separate french and italian people from this equation doe considering they practically invented half the foods we got
 
mayne they ain't finna make it if they keep this shit up

it's prolly best to separate french and italian people from this equation doe considering they practically invented half the foods we got
Norwegian food is good, but in the scope of things it's pretty bland.

Also the Italians got a lot of their foods from the Mediterranean Cuisine and other foods. Pasta from the Chinese and Pizzas from their Greek are some examples. They did build a ton upon the food they're discovered.

They did give us good cheese though happy for that.
 
@Discontinous in Denmark they have salad on top of the pizza do they do that too in Norway?
Salad on pizza with dressing is actually pretty good. We also got kebab pizzas which are also pretty good
image.jpeg

Where I live I can get this without the tomato and with kebab meat
 

VixR

Veritas
The sriracha hot sauce from Panda Express is :lawd: Imagine my joy when we discovered we could buy it by the bottle on Amazon. :rejoice:

I cosign Nabeel on Zigni/shidni (sp?) and regular basbaas. Tbh, it's all dressing. I could eat it raw.
 
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