Took my friend to a Somali restaurant 1 month ago...

[syntax]

and now this white boy messaging me this

We went to a new Somali restaurant in Toronto called Xawaash and he was like damn man this shit good as f*ck wallahi (i teach him somali Lol). It's pretty good and the inside is nice, and their washrooms are actually hygienic i swear I'm not shitting you, i was surprised too.

 

[Shamis]

Xawaash are well known. I think they're Reer Baraawe. They have a really popular Somali food blog with pretty much all the best known Somali dishes. Xawaash.com

 

[syntax]

Xawaash are well known. I think they're Reer Baraawe. They have a really popular Somali food blog with pretty much all the best known Somali dishes. Xawaash.com

Yeah, I told him about the blog and youtube channel while we were munching. Guess he really enjoyed the food if he went and researched it. I asked him where u getting the recipes after this msg and he was like xawaash food blog.

 

[Jeffo]

Keep him away from your sisters.

 

[Queen Carawelo]

Once you go Somali, wey kuu dhamaatay!


Somali food is the worst invention ever, Pasta wait Italians invented it, bariis nope Asians did, oh wait canjeelo, nope Habeshis knew it way before us, camel meat? Nope Arabs ate it before us, xalwa? No Arabs also knew it before us. Wait wtf did Somalis invent when it comes to food?

 

[Southerner]

We invented malawax

 

[Queen Carawelo]

We invented malawax

Actually the French did. Crepes!

 

[Ruqiya]

What about cambuulo? Who invented that?

 

[Queen Carawelo]

What about cambuulo? Who invented that?

West Africans did. Why do you think the certain qabiil who eats the most is nicknamed Hutu?

 

[Shamis]

They have a great collection of recipes honestly it's the best source for recipes. His food will turn out great and he can tweak the flavour by using a different xawaash. I have 4 different xawaash at home. Bariis, buskeeti, baasto and general masala one for misc dishes. I noticed they're not keen on cooking with ginger or using bay leaves. They also use parsley in the place of qabsare which is more middle eastern.

@Idol pasta was invented by the Chinese, it's just Italian noodles. Camels were first domesticated by us, Arabs didn't even know how to look after them. Canjeero is Somali the xabesha are the late comers. Cajiin is the batter - canjeero is the product. Rice grows it's not made but yeah we got it from South East Asia like the rest of the planet.

 

[Ruqiya]

West Africans did. Why do you think the certain qabiil who eats the most is nicknamed Hutu?

Really? I thought cambuulo was the only somali food we had.

 

[Shamis]

It's all ours. Fish and chips is British but they didn't have potatoes until they went to Spain.

 

[syntax]

Thought id give you guys a update. So he messaged me this last night coolio Didn't know this dude could cook like that. He followed a recipe from xawaash.com, not sure which one i messaged him to ask but he still sleeping. He cooked sambuus, sabayaad (how tf did he make this Lol) and hilib ari suqaar. TF lool.This is random as f*ck to me wallahi. And in case you don't believe me..cuz i sure as hell didn't when i first seen it, heres the screenshots from the
pics he sent me on fb http://imgur.com/gallery/T1iog/new

kkkkkk@ him using google translator to get "Burcaad Badeed ah". I think he was tryna to translate "I'm a pirate".

 

[Rooble]

Damn that nigga gonna f*ck a lot of Halimos

 

[Sultana]

I'm crying at the fact that this kid made sabaayad from scratch. What effort!

 

[Inactive]

Kkkkkkk he's drinking the food with wine.

The cadaans love Somali food. There is this Somali restaurant just steps away from a university in Edmonton and I shit you not, it has become the go to place for the cadaans and Asians and the white washed Indians and token black kids.

They get large delicious meals for $12 with unlimited drinks. That place is packed with non Somali students from 11 to 2. And adult cadaans or white washed people go there afterwards for dinner. That place gets more non Somali customers than Somalis.

 

[syntax]

I'm crying at the fact that this kid made sabaayad from scratch. What effort!

haha right? That's the part that has me impressed. Low-key i think he's a better cook than my mom and sisters. This is really unsettling walalhi :/

 

[Bielsa]

Thought id give you guys a update. So he messaged me this last night coolio Didn't know this dude could cook like that. He followed a recipe from xawaash.com, not sure which one i messaged him to ask but he still sleeping. He cooked sambuus, sabayaad (how tf did he make this Lol) and hilib ari suqaar. TF lool.This is random as f*ck to me wallahi. And in case you don't believe me..cuz i sure as hell didn't when i first seen it, heres the screenshots from the
pics he sent me on fb http://imgur.com/gallery/T1iog/new

kkkkkk@ him using google translator to get "Burcaad Badeed ah". I think he was tryna to translate "I'm a pirate".

Haha. Fair play to this guy. He's gonna seduce a lot of Xalimos for sure. Lol

 

[Unionist]

This cultural appropriation needs to stop before it's too late. Next thing you know, he'll develop his skills and take over Somali cuisine.

 

[syntax]

This cultural appropriation needs to stop before it's too late. Next thing you know, he'll develop his skills and take over Somali cuisine.

kkkk chill he's not becoming somali, he was jus bored. He's just a smart and really open minded cadaan guy. Cool guy, I'm glad he's my boy. Actually his whole family is really cool. His brother owns a multi-million dollar start up in Silicon Valley and his sister works at CERN down in switzerland as a physicist on the Large Hadron Collider project.