Idilinaa
(Inactive)
I was under the impression that we were introduced to agriculture from the Nile Valley (Egypt & Sudan)?
We were introduced to pastorialism and started collecting wild grains to supplement our diet.
But most of the plant inventions/domestications happened in the horn as an extension from what began in Southern Egypt/Eastern Sudan , for the most part.
On the Antiquity of Agriculture in Ethiopia* | The Journal of African History | Cambridge Core
On the Antiquity of Agriculture in Ethiopia* - Volume 20 Issue 2
www.cambridge.org
. Moreover, the inventions of grain cultivation in particular, both in Ethiopia and separately in the Near East, seem rooted in a single, still earlier subsistence invention of North-east Africa, the intensive utilization of wild grains, beginning probably by or before 13,000 b.c.
The correlation of linguistic evidence with archaeology suggests that this food-collecting innovation may have been the work of early Afroasiatic-speaking communities and may have constituted the particular economic advantage which gave impetus to the first stages of Afroasiatic expansion into Ethiopia and the Horn, the Sahara and North Africa, and parts of the Near East.
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