Almost all food is cultural appropriation.
Name me a dish/food item and I'll show you it came from somewhere else.
Lakki. Ani Oromo dha.
How about Ugali?
Please don't say Fufu...
It actually came from an Italian dish called Polenta.Somalis call it soor, it was introduced to us by reer xamar/swahili type people and bantu somalis recently. Europeans brought corn over from the Americas a few hundred years and introduced it to the Madows.
It actually came from an Italian dish called Polenta.
I know but my actual question is, is ugali appropriated? did it originate in the swahili coast?, is what I am asking manne.Soor was being eaten on the Benadiri coast by Reer xamars/swahilis prior to Italians.
Why claim xabashi cuisine when you're a true barentu Oromo?
I know but my actual question is, is ugali appropriated? did it originate in the swahili coast?, is why what I am asking.
In Ethiopia we all eat injera(we call it buddena) and wot.
The cushitic agaws claim to have made injera too btw.
Credits for the invention of the Coffee drink goes to Yemeni Arabs.Even Ethiopia coffee beans are called Arabica and they exported it to the world just because a peasant farmer luckily lived on top of a coffee bean bush and chewed on the beans after he saw his goats get hyperactive from chewing on it doesn't mean he invented the coffee drink. Kkkkkkk L for the bugeyed ppl
Credits for the invention of the Coffee drink goes to Yemeni Arabs.
Ethios are trying to piggy back of the achievements of Italians & Arabs who made the Coffee drink we know today.
I was aware of that lol. It originated in Austria. The Austrians were at the forefront in the fight against the Ottomans.The idea of the Croissant comes from the Umayyad or Ottoman invasions into Europe, kkkk. They were celebrating victory over Islamic forces.
Croissant is Islamophobic food.
Yup it ain’t even closeSomali food>>> Arab food
Arab food variety kinda sucks