Ferrari
VIP
We sit on the longest coast in Africa for god's sake. Fish is the only seafood we consume and that's only in certain parts around mudug. What's up with that? How come we don't ever eat other seafood like shellfish, clams, other types of fishes, crabs, lobsters, shrimp, oysters and etcc? Are these not found in Somalia/land? I am pretty sure we have them. For example, oysters are easy to harvest and with all the beaches we have got, I am sure they are all around. We need to promote seafood in somalia because it's very healthy diet and not to mention, the economy would benefit from these, and we'd have a lot less hungry people. we're too reliant on this canjero, bariis and pasto diet.