Oh okay, we usually eat bread(dabo) in the morning with tea as the common breakfast meal (and sometimes, something called Hambasha). I shouldn't be surprised about this whole Canjeelo/Laxoox with sweet things though...you guys do eat rice and bananas mixed together after all lol.
Maybe I will try Injera with honey and tea to experiment...
Well they are prepared (fermented) and cooked in the same way but you're somewhat right.
These koonfurians take our indegenous laxoox and replace the name with a xabashi one
These southerners were Ethiopian bootyclappers since time immemorial
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Ummm....go back and look at the conversation; I did, in fact, respond to her question.And I already introduced myself long time ago.
Because injera has a more sour/plain-ish taste...it's just like a bread of sorts that we use to pick up the stew/sauce(wot'). And no, it's not a breakfast food...our common breakfast foods are bread with tea(dabo and shahi), other "breads"(hambasha, kita, etc.), and genfo/ga'at/marqa.
Anyways, about that spoiler button
I thought people were joking about the fear of holes but that image went too far. I regret clicking that button and I advise anyone who reads it not to take his nsfw warning as a joke. It should come with a trigger warning actually, I am thoroughly disgusted and got goosebumps/shivers just from looking at that picture. Injera is nothing like that.
A slave who is eager to learn how to cook Somali food will fetch a high price at the Adoon Suuq.
And I will only learn to cook Somali food only so I can enjoy it for myself.This dirty traitor bal ila fiiriya.
Waar ninyahow naga daa dee.
You are starting to sound like the old imperialist Ethiopians. Are you turning into the enemy that you supposedly hate??
I've never tried canjeelo/laxoox yet but I will agree that malawax is A1. And is dabo a Somali thing too or...?Truth to be told it's average at best malawax is far superior to it. Also I love dabo too especially in the morning
Yea, I think I've heard of it but I can't think of the name right at this moment.(the Sudanese eat it too).The Yemeni's eat something similar to this with some fishy thing I think.
We will continue with the ga'at spelling
I've even added the Oromo version too!Yea, I think I've heard of it but I can't think of the name right at this moment.(the Sudanese eat it too).
And yes, it's 2017 after all(meme)...we should be inclusive to all
Don't allow the Ethiopian agents to hijack this thread and make it about food.
Were are the mods when you need them?
